Shades of Rosé

From the palest pink to wines reminiscent of rubies, rosé has become more than just summer’s vin de soif. Its popularity has cast light on an entire world of styles, discovering hues old and new. Michelin-starred sommelier Nicolas Capron-Manieux will discuss the genre of rosé, how it’s made, and how to enjoy all it has to offer

Premier Crew

Have a taste for the finer things in life? Want to learn why Burgundy is the Holy Grail of wine? Nicolas Capron-Manieux will guide you and people you definitely actually enjoy spending time with, or maybe are just trying to impress, through the maze of the Burgundy's Premier Cru classification. You and your lucky crew will taste some of the absolute best wines in the world.