Rosé Bubblé
Description
Expert
Nicolas Capron-Manieux
Sommelier
For over a decade Nicolas has served wine in New York's most celebrated dining rooms, including COTE Korean Steakhouse, Del Posto, and Peak. Today he runs his own consulting and events company, NCM Sommelier Services, and brings his expertise to Night Inn!
What’s included
- All Alcohol and Shipping
- Disposable Wine Tumblers
What’s required from you
- Ice
- Clean and ample space to host experience
- Time to chill specified items (you will receive instructions upon booking)
- Time to receive materials via delivery and set aside where Experience will take place
- Table & Chairs
- Water or Beverage for Guests (Palate Cleansing)
- Note Taking Tools (Optional)
Alcohol
Pierre Sparr, Cremant d'Alsace Rose, NV
Serves 6 people per item
Ameztoi, Txakolina Rose 'Rubentis', 2022 - FI
Serves 6 people per item
Raventos i Blanc, Conca de Riu Anoia Rose 'de Nit', 2019 - FI
Serves 6 people per item
Channing Daughters, Petillant Naturel Rosato Cabernet Sauvignon, 2019 - FI
Serves 6 people per item
Experience Reviews
Please note that these are reviews for the experience. For reviews on a specific Expert, please click on their name to see their profile.
