Florals for Spring
Description
Expert
Nicolas Capron-Manieux
Sommelier
For over a decade Nicolas has served wine in New York's most celebrated dining rooms, including COTE Korean Steakhouse, Del Posto, and Peak. Today he runs his own consulting and events company, NCM Sommelier Services, and brings his expertise to Night Inn!
What’s included
What’s required from you
Alcohol
Szepsy, Tokaji Dry Furmint HUN, 2020
Serves 6 people per item
Clusel-Roch, Vin de France Sur le Mont, 2020
Serves 6 people per item
Domaine Schoffit, Alsace Gewurztraminer Harth Cuvee Caroline, 2019
Serves 6 people per item
Experience Reviews
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