Hop(s) into Spring - Beer Tasting



Sun's out, hops out as we like to say! Whether for National Beer Day (4/7), Memorial Day, or just your everyday rooftop party, come hang out with an Expert Cicerone as you taste through a Pilsner, taste a West Coast and New England IPA side-by-side, and finish with a Fruited Sour


Nicolas Capron-Manieux

Sommelier, Writer

Born and raised in New York City, Nicolas began his journey at the International Culinary Center in Manhattan, where he worked and studied under Master Sommeliers. He applied his knowledge as he learned his trade in many of the city' most celebrated dining rooms, including Pasquale Jones, Upland, and COTE Korean Steakhouse. Today he runs his own consulting and events company, NCM Sommelier Services, writes a Substack, Word to the Wine, and brings his expertise to Night Inn!

Kyle Kaufman

Craft Beer & Spirits Manager, Bartender, Event Designer

Craft beer, wine & whiskey professional (and lover!) with 18 years professional experience curating, educating and tasting. Craft beer, American whiskey and Amaro is my wheelhouse, but I'm ready and able to dive into the worlds of wine, spirits and cocktails.

Justin Fair

Certified Cicerone® Beer Director

Certified Cicerone®, Beer Director and Beer Educator managing one of the largest restaurant beer programs in NYC. Bringing passion and humor to a variety of specialized, interactive and social beer experiences.

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What’s included

  • Cocktail Ice Bucket Set (4)
  • Disposable Beer Tasting Cups
  • Cocktail Ice
  • All Beer and Shipping

What’s required from you

  • Clean and ample space to host experience
  • Time to receive materials via delivery and set aside where Experience will take place


Torch and Crown - Strada Italian Pilsner

Serves 4 people per item

Torch and Crown - Bloom Maibock

Serves 4 people per item

Torch and Crown - Fetch Hazy IPA

Serves 4 people per item

Torch and Crown - Verve Fruited Sour

Serves 4 people per item

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